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Technology R&D
Food Innovation has a professional R&D team, which is composed of senior experts and R&D members with more than 20 years of industry experience. The chairman of Kyoto Kaohsiung Hospital in Japan, Dr. Koji Ebe, a famous sugar control expert, provides technical guidance. It has established long-term strategic cooperation with Kitasato University in Japan and Ikeda Glycochemical, a century-old Japanese company. The products developed by the team are more effective, more marketable, and more in line with the health concept of the contemporary population.
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Koji Ebe
A Japanese physician and healthy lifestyle advocate known for his pioneering work in the field of sugar-reducing diets.
Founder of a sugar-reducing healthy lifestyle certified by a global medical association
Koji Ebe was born in Kyoto, Japan in 1950 and graduated from the Faculty of Medicine of Kyoto University. He is currently the chairman and doctor of Kaohsiung Hospital in Ukyo-ku, Kyoto City, and has accumulated rich experience in clinical practice.
His works include "JD Famous Doctor's All-You-Can-Eat Weight Loss Method", "Diabetes Will Be Cured by Not Eating Staple Foods", and "Lose Visceral Fat".
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Intellectual property